Current Offers
Here you’ll find our carefully selected, meticulously dialed-in specialty coffees—chosen for clarity, balance, and standout character. This page includes all of our currently available offerings except our Yunnan Special Project, which is featured on its own dedicated page.
Every coffee listed here is roasted with intention. Because to us, specialty coffee is more than a drink—it’s a mindset. Our mission is to craft coffee that energizes you while still making space for calm and reflection. That’s why we chose the sloth as our logo: a gentle reminder to slow down, stay present, and find strength in stillness.
Peru
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Frangipani - SL9
Regular price $32.00 USDRegular priceSale price $32.00 USD -
Millefleurs - SL9
Regular price $32.00 USDRegular priceSale price $32.00 USD
Colombia
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La Terraza Washed Gesha
Regular price $22.00 USDRegular priceSale price $22.00 USD -
Finca El Rubi Chiroso - Colombia
Regular price $20.00 USDRegular priceSale price $20.00 USD -
Ruby Nectar
Regular price $24.00 USDRegular priceSale price $24.00 USD -
Private Lot - Ruby Monsoon
Regular price $30.00 USDRegular priceSale price $30.00 USD -
Sold outGolden Ruby Dusk
Regular price $30.00 USDRegular priceSale price $30.00 USDSold out -
Yolombo Bloom
Regular price $22.00 USDRegular priceSale price $22.00 USD
Ethiopia
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Sold outBirtukan Yirgacheffe
Regular price $18.00 USDRegular priceSale price $18.00 USDSold out -
Elto Amber Tea
Regular price $18.00 USDRegular priceSale price $18.00 USD -
Alo Citrus Garden
Regular price $18.00 USDRegular priceSale price $18.00 USD
Innovation
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Bourbon Passiflora
Regular price $22.00 USDRegular priceSale price $22.00 USD -
Juicy Strawberry
Regular price $22.00 USDRegular priceSale price $22.00 USD -
Juicy Grape
Regular price $22.00 USDRegular priceSale price $22.00 USD -
Peachy Oolong
Regular price $26.00 USDRegular priceSale price $26.00 USD
Yunnan, China
From Yunnan’s misty tea mountains—our founder’s birthplace—comes a new wave of specialty coffee. Tea-inspired processing highlights delicate sweetness, florals, and subtle tea-like notes. Each cup honors the region’s heritage as it evolves from tea to coffee.